PiNKU fish & wine

PiNKU fish & wine MENU

KOKOT (Gurnard fish carpaccio)
HRK 85.00
gurnard carpaccio, pea pure, leek, buttermilk, kombu powder
TUNA ( Tuna Tartare )
HRK 100.00
tuna tartare, tomato sauce, capers and lemon jam, dehydrated egg yolk
LIGNJA (Poached and smoked Squid)
HRK 95.00
poached and smoked squid, garlic cream, peach
TRLJA (Burned Red Mullet)
HRK 110.00
burned red mullet, toasted pancetta, kohlrabi, crème fraîche, mustard seed
TABINJA (Forkbeard fish consomme)
HRK 110.00
poached forkbeard, cuttlefish noodles, pickled egg, spring onion and fish consomme
SIR (Cheese selection)
HRK 100.00
goat cheese, cow cheese, sheep cheese, dried fig and almond, olive tapenada, caramel
RIBLJI NARESCI ( Fish Salami selection )
HRK 100.00
tuna pancetta, bonito cured in muscovado and potato cannolli filled with hake fish rillette
ČOKOLADA ( home made Chocolate )
HRK 35.00
Home made chocolate with almonds and carob

Testimonials

3 months ago

Very kind reception by a bass voice, introducing the fish menue, which is an surprising and excellent combination of fresh fish varieties from local market accross the street. Example: fish with buttermilk. Thanks for the experience and your friendliness in this smart small fish restaurant. Absolutely to recommend to drop in.

- R D

6 months ago

Great dinner at PiNKU! Fish like you never experienced before! The species are local (we had to google them haha) and are cooked in a modern way and with a twist! The portions are quite small BUT it is SO GOOD that actually it does not matter, and our four dishes (+ the most amazing home made chocolate) were sufficient! Our waiter was really lovely and took time to explain each dish and even some local history, which made the experience even better.

- Lucie M

6 months ago

If you like modern way of eating fish HAVE TO GO HERE! Simple but really great menu! 👌‼️ Try cold pea soup ;) waitress took a good care of us, recomended good wine 👌

- Jana U

PiNKU fish & wine

Menu

PiNKU fish & wine MENU

KOKOT (Gurnard fish carpaccio)

TUNA ( Tuna Tartare )

LIGNJA (Poached and smoked Squid)

TRLJA (Burned Red Mullet)

TABINJA (Forkbeard fish consomme)

SIR (Cheese selection)

RIBLJI NARESCI ( Fish Salami selection )

ČOKOLADA ( home made Chocolate )

Testimonials

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